Mediterranean Restaurants in Atlanta

If you’re in Atlanta and hungry for Mediterranean bites, you’re in luck. The city has spots ranging from casual pita joints to places where the lamb is slow-roasted just right. For me, hitting up Pita Stop in Buckhead always hits the spot. It’s nothing fancy but the falafel there is crispy without being greasy,plus the garlic sauce is homemade, which makes a big difference.

On the other hand, if you want a slightly more upscale vibe, try Antico on the Westside. It’s not Mediterranean in the purest sense but the mezzes and grilled meats bring serious Southern Mediterranean energy, and the outdoor patio nearly steals the show during warmer months. Oh, and don’t sleep on the little hole-in-the-wall places around Little Five Points or East Atlanta that serve fresh, no-nonsense shawarma. Those hidden gems often surprise even longtime locals.

Here’s a pro tip: If you’re visiting in summer, look for places that offer courtyard seating. The breeze combined with bright, herbaceous dishes like tzatziki or tabbouleh can brighten any hot Atlanta afternoon. Plus, you’ll find some great local wines paired with Mediterranean flavors in spots off the beaten path.